Raw Goat Kefir
Raw Goat Kefir
Our Raw Goat Kefir is made from live active milk kefir grains grown in raw goat milk. Our Kefir is plain and unsweetened – nothing has been added and it has not been blended. You should expect your goat milk kefir to be tangy and it should have a consistency somewhere between milk and yogurt – this will vary depending on the length of fermentation. You can allow your kefir to continue fermenting in the refrigerator for a thicker, tangier kefir.
Our raw goat milk comes from our own pasture raised ADGA registered Nigerian Dwarf and Saanen dairy goats. Our goat milk is filtered and chilled immediately in our stainless steel milk chiller or in glass containers to maintain quality and freshness.
Farm pickup is not available at this time. You can find our raw goat milk and goat milk products available at the following local merchants:
Where To Buy:
- Brevard Farm & Ranch Supply (Cocoa) - Raw Goat Milk
- Jungle Organic (Indialantic) - Raw Goat Milk, Farm Fresh Eggs, Raw Goat Kefir, Goat Cheese, Goat Milk Soap
- Paradise Health & Nutrition (Wickham/Suntree) - Raw Goat Milk, Goat Kefir, Goat Cheese, Goat Milk Soap
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Paradise Health & Nutrition (West Melbourne) - Raw Goat Milk, Goat Cheese, Goat Milk Soap
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Rockledge Gardens (Rockledge) - Raw Goat Milk, Farm Fresh Eggs, Goat Cheese
Labeled for Pet Consumption
Labeled for Pet Consumption
Raw dairy products and farm fresh eggs are labeled for pet consumption only per Florida regulations. Learn More
Care and Handling
Care and Handling
Raw Goat Milk Kefir should be stored in the refrigerator in a sealed container to slow the fermentation process and to preserve quality. Kefir will last several weeks in the refrigerator; it will continue to ferment and become thicker and tangier. Remember to shake the container before using as it may separate during storage.